2023 Menu
APPETIZER
Garlic Bread Loaf $10
Garlic Herb Butter
Tuna Tataki $22
Seared Albacore Tuna, Daikon Wakame, Ponzu Dressing
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SOUP & SALADS
Soup Special $10
Scallion Roll
Caesar Salad $14
Crisp Romaine, Parmesan, Focaccia Garlic Croutons
small $10
Summer Tuscan Greens $15
Grilled Red Onion, Grammy Smith Apple, Candied Walnuts, Maple Vinaigrette
Tomato Feta Salad $15
Basil tossed Fresh Grape Tomatoes, Olive Oil Feta, Balsamic Glaze
Add to your salad
Grilled Chicken Breast $12
Seasoned Shrimp $14
Flat Iron Steak $18
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STEAKS
We serve house cuts of Canadian AAA beef. To retain all the natural flavors, we season our steaks with salt & pepper only.
All Steaks are served with Summer Vegetables and your choice of Whipped Potatoes, Baked Potato with Sour Cream and Scallion or Steak Cut Fries
New York Striploin 8oz $37
New York Striploin Pepper Crusted 8oz $37
Sirloin 6oz $30
Tenderloin 6oz $44
Ribeye 12oz $54
Lamb Sirloin 8oz $38
Sauces
Red Wine Veal Jus $6
Peppercorn Sauce $6
Add to any steak
Surf & Turf Shrimp $14
Garlic Roasted Cremini Mushrooms $8
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ENTREES
BBQ Pork Ribs $42
Full Rack of Slow Cooked Pork Side Ribs, Whisky BBQ or Honey Garlic Glazed, Steak Cut Fries
Grilled BC Salmon $36
Yellow Coconut Curry Sauce, Mixed Wild Rice, Green Beans
Rotisserie Chicken Thighs $34
Sweet Corn Seared Gnocchi, Green Peas, Charred Onion Gravy
Shrimp Capellini Pasta $32
Seasoned Shrimp, Basil, Olive Oil, Summer Vegetables, Parmesan
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Kids Menu
For Guest 12 and Under
Junior Steak $18
3oz Steak, Whipped Potatoes, Winter Vegetable
Kids Pasta $14
Scoobi Doo Pasta, Tomato Sauce, Parmesan
Chicken Tenders $14
Steak Cut Fries, Plum Sauce
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DESSERTS
Campfire S’mores Brownie $12
Dark Chocolate Brownie, Graham Crumble, Torched Marshmallow Crème
Cheesecake Feature $12
Daily Feature Flavor
Ice Cream Waffle Bowl Sundae $10
Ask your server for our selection
Chef: Richard McMillan
Menu and pricing subject to change without notice.