Chef: Dennis A. Bond
Quality, value and friendliness are the key ingredients that make the Steakhouse like no other. Tender, juicy steaks, BBQ ribs, slow roasted Prime Rib, West Coast salmon, as well as fresh salads and the delicious desserts, made in house, are well worth coming back again and again.
Kids menu and Early Bird specials are available.
Start your day with a Continental or Full Breakfast Buffet, join us for a drink in the afternoon and enjoy your dinner in a casual family atmosphere.
Open daily from December 3, 2011 till April 8, 2012.
Breakfast Buffet 7.00 am – 10.00am
Bar 3.00 pm
Dinner 4.30 pm till 9.00pm
Closed for private functions: December 9, 2011
Reservations are recommended and can be made by phoning 250-578-7878, online or simply stopping by at the Front Desk of Sun Peaks Lodge while walking through the village.