Christmas Menu for December 25th, 2012
Golden Borscht
Savoy cabbage, golden potato and beets, double smoked bacon
or
Grilled & Chilled Portabella Salad
Organic greens, pumpkin praline, young mozzarella and balsamic syrup
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Slow Roasted Whole Turkey
Sweet corn pimento stuffing, cranberry chutney, braised vegetables, smashed new potatoes
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Okanagan Pear Tart
Shaved white chocolate, candied cranberries and vanilla seed ice cream
Three course menu $39
We also offer the following a la carte items
Golden Borscht
Savoy cabbage, golden potato and beets, double smoked bacon, $8
Grilled & Chilled Portabella Salad
Organic greens, pumpkin praline, young mozzarella and balsamic syrup, $9
Baked Philo Wrapped Brie
Crisp pastry, cheese, roasted shallot, garlic and Okanagan pear chutney, $10
New York
Forest mushroom sauce or pepper crusted and pan seared with merlot herb butter 10 oz. $28
Grilled Sirloin & Artisan Organic Greens
Balsamic reduction, chèvre and pumpkin seed clusters 8 oz. $22
Tiger Prawns & Spinach Tortellini
Plump prawns, baked with roma tomatoes and herb mozzarella, garlic toast. $24
Grilled Eggplant Parmesan
Iron cut barley cake, sweet roast peppers, saffron broth. $23
All prices and items are subject to change without notice














