New Years Eve Menu
Creamy Creole Corn Chowder
Scallop, prawn and smoked steel head
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Baby Spinach, Roasted Beet, Shallot and Young Mozzarella
Sweet chili almond, sour cherry vinaigrette
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AAA Canadian Beef Tenderloin
Wild rice cake, braised winter vegetables, crisp pancetta, pepper port jus
or
Pan Seared Duck Breast
Ginger glaze Asian noodles and warm button mushroom salad
or
Grilled Tuna Steak
New potatoes, stuffed olives, flying fish caviar, grainy Dijon sauce
or
Wild Mushroom, Roasted Bell Peppers & Goat Cheese Cannelloni
Fresh herb roma tomato cream sauce
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Coconut Saffron Frozen Yoghurt
Sweet wonton nest
Four course menu $64. No substitutes are available.
All prices are subject to change without notice



